Bar Service Course
Work while you are travelling overseas. Our Bar Service Course will help you gain skills that you can use anywhere in the world. With the tourism and hospitality industries constantly growing many career opportunities are becoming available. With the correct knowledge and skills you can be on your way to a successful career in Hospitality. Whether you are already working in the industry and would like to gain more knowledge or you want to learn new skills to kick start a career in hospitality this course will provide you with a sound knowledge of the basics in providing service, alcoholic and non alcoholic drinks and touches on the management of a bar.
In this course students will:
- Become familiar with alcoholic drinks such as wine, spirits, beers and cocktails
- Learn how to make non-alcoholic drinks including cappuccinos, chai lattes and other speciality teas
- Learn how to provide quality service to bar customers
- Mix a range of cocktails and other drinks
- Learn the fundamentals of wine appreciation
Career Prospects
- Waiter/Waitress
- Bartender
- Bar Manager
Course Delivery
This Bar Course is delivered 100% online. Upon enrolment students are issued with a log-in and password, providing access to OCA's e-learning centre. For a full demo of the OCA student experience from enrolment to graduation Click Here
Recognition & Accreditation
Upon successful completion of this course you will receive an OCA Certificate of Achievement in Bar Service. There are no pre-requisites to this course.
Units of Study
This course has 7 units of study.
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1. Introduction
Industry orientation, Presentation, Bar equipment and layout,
etc.
2. Alcoholic Product orientation
Become familiar with the range of alcoholic products found
commonly in a bar including spirits, beer and wine.
3. Non Alcoholic Drinks
Become familiar with the range of non-alcoholic drinks that can be
found at a bar; different coffee and tea types.
4. Service Procedures
Protocol. Dealing with customers. Food handling. Tray service.
Accounts. Learn the service procedures for a range of situations
from an a la Carte restaurant to a bar and grill.
5. Mixing Drinks
Develop an ability to mix a range of cocktails and other drinks in
a bar. Learn the art of flairing and how to make a Tequila
Sunrise.
6. Wine Appreciation
Understanding and appreciation of different wines. Learn which
wines go best with seafood, meat and cheese platters.
7. Establishing a Bar Service
Consolidate skills so far developed to establish or improve the
management of a bar service.
How Long Does The Course Take?
This short course should take approximately 100 hours.
Each unit should take approximately 10-12 hours. Maximum 6 months access to this online course.
Course Costs
Purchase this course online and complete it at your own pace in your own time.
Pay Now
To purchase this course, simply click on add to cart.
Save at least 15% if paid in full
Pay Now Cost$499
Payment Plan
You may pay for this course via a flexible payment plan. To do so simply select this option and click on add to cart.
$50 Deposit
$50/Week for 12 Weeks
Total Payment Plan Cost $650
